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Chiapas Coffee – Ensemble
Café Mocha – Ensamble Chiapas
Region: Assembly
Origin: Chiapas — 80% Arabica, 20% Robusta
Varietal: Arabica, Marseilles, Robusta
Altitude: 800 – 1,400 meters above sea level
Process: Washing
Sensory Profile: Spicy fragrance with notes of chocolate and nuts. Cocoa and nutty flavor, with low and balanced acidity, and a full, creamy and enveloping body.
An intense and aromatic coffee resulting from a carefully balanced blend of Arabica and Robusta. Its washed process provides clarity and definition in the cup, while its creamy body and deep cocoa notes deliver a warm, robust, and comforting experience.